Orders in fast. Nothing falls behind.
Your team rings orders in on your own screens — at the counter or tableside — and every one lands on the kitchen display the moment it’s placed, in the right order. No paper tickets, no shouting across the pass, and it runs right alongside the till you’ve got.
Take the order where you stand.
Counter or tableside, on any tablet — same menu, same modifiers, straight into the kitchen. No paper pad, no walk to a terminal.
One kitchen queue, in the right order.
Dine-in, takeaway, curbside and counter all land on one kitchen screen, oldest first, with an audio ping so the line never misses a ticket.
The right bag to the right place.
Runners see exactly where each ready order goes — table, counter, or the car outside, with its colour, model and plate. One trip, right handoff.
Alongside your POS, not instead of it.
Keep the till you’ve got — this adds the digital side on top. Staff log in with a PIN and only see what their role needs.
Give your team one screen.
Set up your kitchen and staff screens in minutes, on the tablets you already have. Free to start, no card needed.